Clean Food Farm

CleanFoodFarm About 36 years ago, Sarah and I met in agriculture classes at Washington State University. We learned about conventional agriculture and met many students preparing to take over the family farms and orchards but we had no farm to return to. Over the past 20 years Larry has consulted with and worked for food processors and industrial ag operations. In 2008 we had an organic nirvana moment and have since switched to organic practices for our farming. We recently purchased a house on just over 10 acres of prime farmland in Orting WA and are excited about the opportunity to expand our operation. Currently, we have 400 pastured laying hens and are expanding into the pastured broilers in 2014. We direct-market our products within the local community,. We market certified organic pasture eggs raised through wholesalers, organic retailers and restaurants. We also have planted several acres of blueberries which will bear in several years. Additionally, since we believe that investment in healthy eating is an investment in long-term health, we donate a portion of our production to our local food bank. We hope that, for those living under great financial stress, such as many food bank clients, healthy organic food will be a step along a better path for them. Our mission is: “To provide organic, high-quality, flavorful and nutrient-dense pastured meats and eggs for consumption within a 100 mile radius of Pierce County, Washington.”

Point of Contact Name:

Daytime Phone: 360-872-0382

Evening Phone: 206-419-9720

Email: riskman1@gmail.com

Website: http://www.cleanfoodfarm.com

Organization Categories:
  • Grower
Grower Cerifications:
  • Certified Organic
Crops:
  • Blueberries
  • Chickens
  • Chicken Eggs
Grower Markets:
  • Retailers
  • Wholesale

Acres: 10.25

County: Pierce

Public Address: 20508 Orville Road, E., Orting, WA, 98360

Mailing Address: PO Box 2104, Orting, WA, 98360


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