2016 A5 – Organic Certification 101
Presenter: Angela Anegon, WSDA Organic Program
The path to certification is easier than ever. Let Washington State Department of Agriculture Organic Program staff demystify the certification process. Organic certification verifies that your farm or handling facility complies with the USDA organic regulations and allows you to sell, label and represent your products as organic. USDA National Organic Program’s Sound & Sensible Initiative aims to make organic certification accessible, attainable and affordable.
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