Organic grass-fed beef ($3.50-4.50)--Tumwater
Armstrong-Zita Ranch | http://tilthproducers.org/classified/organic-grass-fed-beef/ | email@example.com
Posted on: 05/07/2012 9:25 pm
Angus-Hereford cattle, 2 years old, organically grass-fed (and grass-finished) on our pastures, rotated to fresh grass regularly. Naturally healthy, given no hormones, no antibiotics, no wormers, etc. Small herd, low stress, daily attention, our cattle come to their names. Wintered on high quality local organic hay. Born, raised, and professionally harvested here on our family farm, when the early summer grass is still lush, for the best quality meat.
Delicious, tender, lean, real beef. Lower in cholesterol, higher in good omega-3 fatty acids.
Dry aged 2 weeks for extra tenderness. Professionally cut & wrapped to your orders at our favorite local butcher shop. Call for this year’s price. Quarters weigh 150-190 lb. That finishes to about 4 cubic feet of beef, plus marrow bones, organs, suet if you like (no extra charge). Each quarter has equal shares of front and rear.
Email firstname.lastname@example.org or text 360-628-6969